Hanson's Marathon Method Week 1 Rundown

I have been totally MIA lately the past few days, so you must be wondering (or maybe you're not, that's cool too....) WHERE HAVE I BEEN? Well my friends, I've been busy RUNNING and sleeping and working and trying to fit in stretching and core work and cross training and eating healthy etc. phew. This training plan is definitely intense, but also really exciting! 

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Sorry the breakdown is a little blurry- still working on processing it into an image! 

So for those who don't know here is a short breakdown of how Hanson's Marathon Method is different from those other training plans out there:

  • It's longest run is 16 miles (vs most others are 20 miles)
  • It's plan is based on scientific research that mimics how your body feels in those brutal last 10 miles of a marathon (dead, exhausted, burnt, etc.)
  • There are no real 'cut-back' weeks (vs most others have a cut-back week after a build-up of 1 to 3 week peak weeks)
  • The taper is shorter than others- it starts ~1.5 weeks out from the race, but rather than take away mileage, speedwork, and tempos, it keeps the mileage roughly the same but takes out the other two (vs others that begin tapering ~2-3 weeks out from a race and takes out almost all speedwork, cuts back mileage, and takes out tempo/long runs)
  • It has you run 6 days a week and rather than putting all the 'big' miles on one day, it scatters them over two days (making your legs/body more tired = AKA mimicking those very tired legs in the 2nd half a marathon)

There is a whole book dedicated to teaching you about their marathon and breaking all these items down further (and adding in more benefits to the training plan)- there's also a half marathon training plan/ book as well (you can find both books here). 

I was really intrigued by this plan because I typically ALWAYS feel super exhausted when I hit mile marker ~16-18 and begin to crash big time from then on in a marathon. I'm not too worried that I won't be hitting the infamous 20 milers for this training cycle because I know I can do them (having previously done 4 marathons in the past helps boost my confidence). The peak week mileage is ~61 miles which is beyond higher than anything I've ever done in the past (I've peaked ~39 miles during my last marathon training cycle); I'm actually pretty excited to be hitting this high mileage! I know that taking the easy runs SUPER slow and easy (see my paces on the above chart AKA almost feeling like a jog to me now) will be a huge key into keeping myself healthy and not burnt-out. 

I also really REALLY like that there is no dedicated 'long run day'- I really would put SO much pressure on myself for those long run days that they became much more like a 'chore' rather than something I enjoy doing. Having the ability to switch-around the days to work with my schedule/how I'm feeling is really convenient and melts away that pressure. 

One thing that I am already finding challenging (a week and a half into the training plan) is fitting in strength training/foam rolling/stretching. Running more (and at a slower pace) takes way more time! I've cut back on my strength training to shorter, simpler routines (rather than 30 minute full-body strength sessions, I've been doing 15 minute sessions focusing less on legs and more on abs/arms). I figure that my legs are already getting stronger with all the running (I am still doing squats) and am going to try to fit in a 20 minute at-home yoga session at least twice a week to remain flexible/ utilize those meditation techniques to visualize my race!

So, there's a quick rundown of Hanson's Marathon Method and my thoughts behind it now let's discuss how I came to "picking" a time goal for the Rock 'n Roll Las Vegas Marathon.

After reading through the book, it became pretty apparent to me that I should choose a goal a little outside of my comfort zone (this training plan is renowned for shaving off A LOT of time off your previous PR for the marathon). I kept going back and forth between a 3:50, 3:55, or 4:00 marathon goal- I felt like Goldy Locks and trying to find the time that was 'just right'. 

I wanted to push and really challenge myself. I knew this training plan was already a challenge (weekly mileage-wise), so any time goal that I set my sight on would be the cherry on top. 

Hanson's has various tables that breakdown your various speedwork, long run, tempo, and easy run paces so that is what I used as a general guideline to basing my time goal on. I also like to have the time goal that maybe it too far out of reach (although I'd be beyond THRILLED to achieve it), I'd also be beyond excited to even come close to it (which is why before I decided to train for a sub-4 hour marathon even though my previous marathon PR was 4:14- I got 4:03 in my race). 

SO with all these factors coming into play, I decided that I will set my sights on the 3:50 marathon time and adjust if needed. So if I start not being able to hit any of my paces in my workouts, I'm going to take that as a sign and re-assess and look at maybe a 3:55 time goal instead. I'm not hell-bent on getting that sub 3:50 time goal now (I will want to someday), but I know that no matter where I end up at the end of this training cycle and race, I'll be closer to achieving that ever-elusive BQ. 

If you're going to dream, why not dream really really REALLY big, right?

So, here's the rundown during week 1 training:

Monday: training didn't officially start until Wednesday, so I opted for a short 4 mile easy run at 9:59 min/mi pace

Tuesday: No training yet, but wanted to get some speed back into my legs so I went to the Steamboat Pilates Studio and did their CoreRunning class. I did mainly 200 and 400's totaling 6.5 miles. I also went to their CoreBarre class in the morning before running.

Wednesday: MARATHON #5 TRAINING BEGAN! 6 easy miles at 10:03 min/mi pace

Thursday: 6 easy miles at 9:58 min/mi pace

Friday: 6 easy miles at 10:08 min/mi pace on the treadmill to really slow myself down and recover

Saturday: REST DAY. I had a skater competing in Vail, so I drove down there at 6 in the morning and then we ended up camping Saturday night with friends (SO tired at the end of the day!)

Sunday: 8 easy miles at 10:44 min/mi. We didn't end up getting back home from camping until after 11am, so that meant a super hot and slower run out on the trails around the lake. I didn't hit my paces exactly, but knew with the trails and the heat, that 9 seconds off really wasn't too bad. 

Overall, I'm still getting used to the super slow easy runs (my previous slow runs were 9:30-9:50 min/mi pace), but I know that you really can never go 'too slow' on your easy days so I just need to take advantage of the active recovery! 

I am also determined to work in a bit more strength work and foam rolling at night since I'm already pretty time-constricted in the mornings with the longer runs. I totaled 36.5 miles last week and that's the highest mileage week I've had since May! 

Sunshine Goods:

  • Easy miles feel really easy
  • Focusing on heart rate and recovery time following easy runs
  • Hungry for anything and everything almost all the time. RUNGRY is an appropriate description here

Gloomy Goods:

  • Time is never enough 
  • Difficult fitting in foam rolling/stretching/strength training

Figuring out this whole blogging thing & 6 mile days

6 mile days seem to be the theme of the next two weeks of marathon training for me. 

I'm really determined to work on making my easy days really 'easy' so I can hit my paces on my harder workouts when they come along. SO that may mean paces over 10:00 min/mi and I'm slowly accepting that. It takes longer than what I could do which is a bummer, but I think it's an integral part to keeping myself injury free and not burning out through the training cycle. 

I'm not really sure how accurate the Forerunner's heart rate monitor and recovery time predictions are. Anyone have a good experience with either of these two functions? I've been keeping watch on my breathing (easy) during my easy runs and still get this same recovery time notification when I'm done. It's a little frustrating, but I think I'll just stick to working on keeping an eye on my breathing and always take it down a notch slower to make sure I'm recovering well. 

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I also recently uploaded the link to my pinterest page (link is at the bottom of the page/homepage) and have put up a lot of fun things that I've either made or will be interested in doing/making, so make sure to check it out! I have a skater competing at the Vail Figure Skating Competition this morning, so I fit in my run Friday (6 miles), took today off, and will do my other run on the schedule on Sunday (8 miles). We don't have many other plans this weekend, except hoping to get out paddle boarding on the lake either this afternoon or tomorrow (depending on whichever day has better weather). I also know that I want to bake a lot (is it just me or is anyone else already getting excited for the Fall baking and running season?!)- including the Nutella Stuffed Brown Butter Chocolate Chip Cookies (you can find them here). 

This week is also the first week of Marathon #5 training! I'm planning to post a weekly review of the Hanson's Marathon Method and do a more in-depth review of my marathon plan in the next few days so stay posted! I've love to hear if you've ever followed Hanson's training plan before and your experience. 

I also ordered this Running Vest from Ultimate Direction and can't wait to test it out when I start hitting more trails to do my runs on! It got awesome reviews and I'm excited to go explore more hiking trails with my running shoes. 

Also I wanted to say THANK YOU to all who are currently reading and following along on my blog. I'm still in the process of figuring it all out and the direction in which I want to take my posts. I'm really inspired by both Miles To The Trials and The Running Wife's blogs and how they approach posts (something of substance posts), but also still love The Hungry Runner Girl's everyday posts; so, bear with me while I still figure out the best fit for my lifestyle and the perfect fit for Just Keep Running! I'd love to hear your thoughts if there's something you really want to see in a running/fitness blog or a different perspective that you'd enjoy. 

I've definitely been struggling with getting up early to get my runs in this week, but it's been pretty nice to have the option to fit them in later as well. I managed to get my run in early Thursday morning and was greeted to this beautiful view in the valley. Does anyone else feel like a beautiful sunrise brings about so much possibility and opportunity? I instantly feel empowered when I'm able to witness the fog lifting off the mountains and sun awakening the valley below. 

Any good suggestions on blog topics or thoughts on posting everyday or would you rather see a once a week SoS (something of substance) post?

Running in the morning, afternoon, or night during the summer? 

Plans for the weekend? 

Hello Fresh Review

Here it is! We tried Hello Fresh last week (since it was the perfect addition to our empty fridge and lack of energy to go grocery shopping) and it was amazing. We've already ordered to try it again this week. All of the ingredients we got were super fresh, the recipes were simple and easy to follow, and there were items that we had previously never tried before. 

The first night we made the Creamy Dill Chicken with Green Beans and Roasted Potatoes. The entire recipe took about 30 minutes (including prep) and was super delicious/ easy.

I really loved how each ingredients came in separate paper bags and they gave you a little extra of some of the ingreidents (incase you wanted to add more/ some got misplaced). 

The dill inside was really fresh and when it was made into the sauce, it was SO delicious and gave the chicken just the right hint of creamy dill.

The recipe directions also included re-using the same pan, which I was also a huge fan of. I think it's really important to gather the least amount of dishes as possible! 

They also include 'hall of fame' recipes (this one was), which I really like because it gives you something to look forward to each week! Who doesn't love getting home and seeing a package on their front doorstep?!

Alex cleaned his plate (which I always take as a good sign). The next recipe we decided to try was the Chipote-Glazed Pork Chops with Broccoli and Mashed Potatoes. 

I've never been a huge fan of Pork Chops (we used to have them a lot when I was growing up), but figured I would give this recipe a try. They were REALLY easy to make and the entire cooking process (including prep took less than 35 minutes). 

The pork chops turned out really well and I ate the entire thing (Alex did too...). The meat was really high quality and you could tell the veggies/ingredients that they sent were too. 

Highly recommend giving Hello Fresh a try- leave a comment if you're interested and I'll send you a coupon to get $30 off your first order! 

Ever tried Hello Fresh before?

What's your thoughts on having meals like Blue Apron or Hello Fresh delivered to you?

Road Trip Recap Part 3- Vermont

We left NH and headed off to Vermont to spend the next few days with Alex's parents. After visiting with them for a bit, we headed to Massachusetts to spend the night with Alex's brother and sister-in-law!

It was about a 2.5 hour drive to VT from Maine and then about a 2 hour drive to MA. We spent the night eating a fantastic barbecue dinner with chicken and corn-on-the-cob and playing some yard games! We left their house the next morning around 10 to get back to Vermont to spend time with Alex's parents. 

First stop back in Vermont- THE VERMONT COUNTRY STORE! This was my first time visiting and this store is amazing- everything you have ever thought New England was/is wrapped up in one place. 

They had a food truck outside and we had one of the most fantastic burgers ever. After shopping around (they also have a ton of free food samples inside, so I definitely recommend coming hungry) for a bit, we couldn't resist getting a black raspberry ice cream to share!

They were also having a tent sale when we arrived (I think it is still going on through the month of July) and I scored a beautifully knit Woolrich sweater for less than $20! 

We also couldn't resist not getting a kissing photo in the Kissing Bridge!

His parents live in a small southern Vermont town called Springfield, which is REALLY cute and you should definitely go visit! We went to the Hartness House for dinner that night (they were having live music- we made a reservation) and Alex & I split their Cheddar Cheese Potatoes & Fig Balsamic Pizza! The pizza was to.die.for. 

On Friday, we headed out bright and early to go for a hike up Mt. Ascutney. We drove up most of the mountain and it was a 1.5 mile hike up to the fire tower, where you had a fantastic 360 degree view of all the surrounding mountains (even Mt. Washington)!

We made the hike a full loop by taking the Hang glider trail on the way back (which is totally tree covered and we could never see how any hang-glider could get through the thick forest). It was definitely a pretty rugged hike (hello Vermont rocks), but totally worth it!

After we got back, I headed out for a run when I saw a short window of opportunity (everyone wanted to shower/get ready for lunch) and did a quick 30 minutes! It's so much fun to explore a new area (as long as it is safe) outside. I managed to sneak a peek of this horse eating the grass through the open window.

The run was definitely super hilly!

3.25 miles to round out our last day in Vermont! The last part of my run was downhill and I felt super badass to sprint past this 10 or 11 year old trying to run and keep up with his friends. 

We left the next morning around 7 to head on our way to Canada!

How I Balance My Nutrition When Not Training For a Race

When I'm training for a race, I really pay attention to my nutrition, but I also enjoy the treats sometimes. Currently, I've just started to build up my base mileage again and maintain slow runs (or tried to) to continue my recovery. My mileage base this week may peak out at 20 miles and that's a big IF (especially since we're traveling the second half of this week) and I'm ok with that. 

So what kind of nutrition do I follow when I'm not running 35+ mileage weeks?

It's still a lot of healthy prepared meals, but I decrease my carbohydrate intake quite a bit. I'll still try to refuel after my runs with some protein/carb mix (I'm not so great at this a lot of time, but determined to improve) and eat lighter meals than when I was training.

Lighter meals for me look like: more leafy green salads, less rice/bread/ pasta, more veggies, yogurt with fruit and almond butter (sans granola), bananas/ apples, almonds (rather than crackers/ granola bars), and smaller portioned meals.

I also really enjoy this time when not training to treat myself! I'll still have ice cream/chocolate when training, but when not training I may indulge with a larger portion of ice cream or 3 mini peanut butter cups rather than 2! It's all about balance and moderation in my opinion!

I got up at 4:45 yesterday morning to get my work-out and run in before work/ leaving for our trip that afternoon. I surprised myself when I launched out of bed and was on the road running by 5:15! I was also treated to an incredible sunrise!

Just an easy 3 for me, but it certainly was still challenging! We live at the top of a pretty steep 3/4 mile hill (or rather, at the BASE of a ski mountain) and the way back up seriously kicks my butt. I'm determined to sprint up the entire thing when my next marathon rolls around!

After my run, I followed it up for a quick 15 minute strength training session. I'm slowly trying to maintain what strength I had before the marathon and build on-top of it! 3 rounds of arms with 8 Ib dumbbells and 2 rounds of side planks (held for 35 seconds each side). 

I'm SO excited to run back in my old stomping grounds in Maine- where I first truly started to love running! 

How do you balance nutrition when not training for a race?

Favorite treats to have during a training cycle? 

Favorite treats to have when not in a training cycle?